La Petite Empreinte Saint-Bris Perseverance et Patience 2022
Perseverance and patience earned their place in this wine's name through two years of aging in neutral barrique. Melissa Bazin and Romain De Moor craft this Saint-Bris from two tiny organically farmed parcelsāone planted in 1959 on marl, the other in 1990 on Kimmeridgian limestone. Hand-harvested Sauvignon Blanc undergoes spontaneous fermentation with 25% macerating on skins for 10 days while 75% is direct-pressed, creating complexity unfined and unfiltered. This is Burgundy's quiet revolution in a bottle.
Original: $99.99
-65%$99.99
$35.00
Description
Perseverance and patience earned their place in this wine's name through two years of aging in neutral barrique. Melissa Bazin and Romain De Moor craft this Saint-Bris from two tiny organically farmed parcelsāone planted in 1959 on marl, the other in 1990 on Kimmeridgian limestone. Hand-harvested Sauvignon Blanc undergoes spontaneous fermentation with 25% macerating on skins for 10 days while 75% is direct-pressed, creating complexity unfined and unfiltered. This is Burgundy's quiet revolution in a bottle.
