Bodegas Artuke Finca de los Locos Tinto 2020

From a terrace above the Ebro River planted in 1981 with sandy, limestone-rich soils now certified organic, this blend of Tempranillo, Graciano, and Viura ferments uncrushed with indigenous yeasts in massive oak foudres. The 2020 reveals a tight, mineral structure with crisp tannins, red fruits, peach, and stone notes. Velvety on the palate with bright acidity and fine texture, it balances elegance with impressive aging potential.